Friday, July 21, 2017

Little Things


The Little Things posts are links to a few things I am loving lately. A good day revolves around good and happy moments, gratefulness, and  sometimes delighting in little things that make your heart smile. I hope these links bring a little joy to your day, too. 


A glad heart is excellent medicine.
Proverbs 17:22

An article about wholehearted living that relates so well to present day distractions.

There are very few foods I won't eat. Beets used to be one of them. But, when our CSA boxes were filling our produce drawers with them, I knew I had to give them another shot. Now I have a handful of delicious go-to beet recipes and this one is one of my favorites!

This Biches & Buches knit wrap pattern in the new Laine magazine has me swooning!

And this photo I came across on Pinterest has my heart melting. 

On another note, last year my community suffered a great natural disaster. In August of last year, about 70,000 houses flooded including many of my family members and friends. My company is currently playing a small part in the Restore program to assist people in restoring their homes. In almost a year, there are so so many still not home. I've had the privilege to  visit many households and hear their stories. Not only flood stories, but the other sufferings that life throws at each one of us. Throughout every unique circumstance, these warriors keep a brave face and positive outlook, but they are suffering all the same. So my sweet online community, will you please continue to keep my local community in your thoughts and prayers? Please remember them, and remember to be kind and love one another. We all have our crosses we bear every day. 

Saturday, July 8, 2017

Summer Tea Cocktail for TLBC


Working with other creatives is such a treat to me, since my day job consists of so much technical talk and thinking. So when Hope from The Little Blue Chair reached out to collaborate on a summer drink recipe, I happily obliged. Hope owns and runs the most beautiful letterpress company from her quaint home studio in the town I grew up in. I didn't have the pleasure of meeting her in my youth, but I am so happy we were able to connect as adults. Head on over to Hope's site for the recipe and some breathtaking paper goods. Have a happy weekend friends!



Tuesday, June 6, 2017

French Market Tote for Taproot Magazine


The summer issue for Taproot magazine, GROW, is out, and I am delighted to be part of it. In its pages, you will find my contribution, a summery linen market bag with French stripes. Most days, I am so grateful I was born, raised, and set my own roots down in southern Louisiana. I highly dislike the cold and prefer the sunshine and hot sticky climate of home. This hot sticky climate of ours also allows for a very long growing season with produce stands lining the highways almost year round. It's wonderful! What's even more wonderful is how generous our little southern community is. Friends and neighbors are quick to share bagfuls of satsumas, figs, tomatoes, eggplant, and even some fresh caught catfish or reds. Although we can grow most of the year, summertime gives not only the highest yield but the most delicious pickins in my opinion. Our pantry is filled with sweet corn, summer squash, watermelon, peaches, carrots, and so much more. One of the many reasons that summertime will always be my favorite. This special growing season and my sweet kind community inspired this design. I hope that your version is filled with all the love and goodness mine is filled with.


A few technical notes about the design: The tote is worked in pieces with the main panels having striped colorwork, and then seamed together with a visible seam.  I chose a bright red for my stripes, but I think blue or white would look just as lovely. I also added some leather straps for the handles, but a pair of crocheted i-chords would make beautiful and sturdy handles as well. You can find the pattern on Ravelry and buy your copy of GROW here.


Monday, May 22, 2017

Green Tomato Salsa


I love a good salsa verde. So fresh and scrumptious. Over the weekend, I found myself making a batch using some tart green tomatoes I had on hand in lieu of tomatillos. I adapted this recipe for a smaller batch of salsa, and the result was delicious. I may have snacked on it all weekend long as hot sticky thunderstorms passed through. If you happen to find yourself with a few handfuls of green tomatoes, you should give this version of salsa verde a try. It's relatively easy to throw together for a party or just for a snack when you're stuck at home in the rain.


Ingredients:

4 cups chopped green tomatoes (about 4 medium green tomatoes)
1 white onion peeled and quartered
2 cloves garlic peeled
1 jalapeno pepper seeded and quartered
1/2 bunch cilantro
1/4 cup lime juice
sea salt to taste

In a food processor, add the onion, garlic, and jalapeno. Pulse until all veggies are finely chopped. Add the veggies from the food processor to a pot with the chopped tomatoes. Add the lime juice and bring to a boil. Turn the heat down and simmer for about 10 minutes. While the salsa is simmering, place the cilantro in the food processor and pulse until finely chopped. Remove the salsa from the heat and add in the cilantro and salt to taste.

Friday, May 5, 2017

Little Things

The Little Things posts are links to a few things I am loving lately. A good day revolves around good and happy moments, gratefulness, and  sometimes delighting in little things that make your heart smile. I hope these links bring a little joy to your day, too. 


A glad heart is excellent medicine.
Proverbs 17:22

A great article about propagating rosemary AND using raw honey as a natural root hormone.

This beautiful flower-filled interview with Jessica of A Fine Medley.

I made this carrot soup this week during a stormy night and served it along side a fresh spring salad. I highly recommend! 

My mom gifted me the Modern Natural Dyer book for my birthday, and it has inspired me so much. I saw this little zipper pouch the other day, and now I'm dreaming of making a naturally dyed version to practice my embroidery skills on. 

Have you heard of this organization before? They help bring basic needs to individuals, organizations, and communities to help them focus on bigger goals with efficient and structured programs. 

This baby lamb from Ashley Yousling's farm is just melting my heart away. 

I listened to this podcast this week about zero waste, and I'm already making small changes to reduce waste in our home. So good. 

I added this pattern to my summer make list, in a soft white and leaving off the ribbing. 

Happy Friday sweet friends!

Photo by Jess Kneebone